The composition is based on the glorious encounter between Italian jasmine, Indian sambac jasmine, and Indian mimosa.
This ingredient list is updated regularly. Ingredients:ALCOHOL, PARFUM (FRAGRANCE), AQUA (WATER), BENZYL SALICYLATE, ALPHA-ISOMETHYL IONONE, LINALOOL, ETHYLHEXYL METHOXYCINNAMATE, HEXYL CINNAMAL, HYDROXYCITRONELLAL, CITRONELLOL, DIETHYLAMINO HYDROXYBENZOYL HEXYL BENZOATE, LIMONENE, GERANIOL, BENZYL BENZOATE, ISOEUGENOL, BENZYL ALCOHOL, CITRAL, BHT, CI 42090 (BLUE 1), CI 19140 (YELLOW 5), CI 60730 (EXT. The artisanally crafted cap, like the marzipan sculptures by Sicilian pastry chefs on which it was inspired, pays homage to a tradition from the land which has always been at the heart of Dolce&Gabbana.